Fresh Produce We Grow in Northern Michigan

 Our pantry staples are the everyday essentials that support home cooking. We grow hearty root crops like carrots, beets, and radishes, as well onions, garlic, and leeks. Starchy staples like potatoes, sweet potatoes, and squash offer comfort and versatility in the kitchen. These core farm fresh produce ingredients provide a steady supply of kitchen essentials. 

We aim to produce a continuous rotation of fresh local farm produce like salad greens and leafy vegetables. Tender lettuce, hearty kale, Swiss chard, and a variety of baby greens are picked at their peak and available to you like only a local farm can provide. By staggering plantings, we ensure a steady supply of fresh greens, making it easy to enjoy crisp, healthy salads and leafy greens throughout the season. 

 We grow a mix of annual and perennial fruits, offering fresh, sweet flavors throughout the season. Our permaculture produce approach allows us to cultivate a diverse range of crops, ensuring a continuous harvest. Annual favorites like strawberries, melons, and ground cherries are complemented by perennial fruit crops like raspberries, blackberries, and elderberries. These fruits add sweetness and variety, with availability shifting as the seasons change.

 Our culinary herbs bring fresh flavor to home cooking. We grow classic favorites like basil, cilantro, and dill, along with hardy perennials like thyme, oregano, sage, and mint. These herbs are grown for peak freshness and are harvested at the right time to maximize their flavor and aroma. 

Beyond staples, we grow specialty crops and unique offerings to add variety to our harvests. Customers might find heirloom tomatoes, colorful cauliflower, unique peppers, ground cherries, or edible flowers. These crops bring fresh inspiration and unexpected flavors to home cooking.

Our produce changes with the seasons. Using row covers and greenhouse production, we extend harvests, ensuring fresh, homegrown produce is available for longer periods. This approach supports seasonal eating while offering more fresh options for our customers.